September 25, 2017
Note: this is an archived news release. As such, the information provided may no longer apply.
The University of Maine at Fort Kent Athletic Department and the UMFK Bengal Women’s Basketball Team will host a “Chili Cook-off” at Noon on Saturday, October 7th at the UMFK Sports Center.
A $20.00 entry fee enters you to potentially be named the "Chili Champ of the St. John Valley."
There will be prizes awarded for first, second, and third place. Tickets will be sold for $5 at the door of the Sports Center for “All you can eat Chili.”
If you or anyone you know in our community has a passion for cooking, let them know about this exciting opportunity. Proceeds from the cook off will benefit the UMFK Women’s Basketball team.
To enter, contact UMFK Women’s basketball coach, Fletcher Brown, at 834-7546 or by email at: email@example.com