Tuition and Fees

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The following figures are for the 2011-2012 academic year (AY) and are based on 2 semesters. Please note that figures for books and fees are estimated. Other incidental or special course fees are assessed as appropriate.

  In State & Online Programs (AY) Out of State / International (AY) Canadian / New England Regional (U.S. Funds) (AY) Canadian (U.S. Funds)
(AY & Summer)
Tuition (full-time) $6,600
30 credits
$16,560
30 credits
$9,900
30 credits
$15,510
47 credits (19 Fall, 19 Spring, 9 Summer)
Tuition (part-time) $220/credit $552/credit $330/credit $330/credit
Fees * $975 $975 $975 $1,460
Student Health Insurance ** $410 $410 $410 $410
Books & Supplies (estimated) $1,000 $1,000 $1,000 $1,400
Subtotal: $8,985 $18,945 $12,285 $18,780
Residence Hall Room *** $4,000 $4,000 $4,000 $4,000
Board (19-Meal Plan) **** $3,400 $3,400 $3,400 $3,400 (excludes summer meals)
Summer Residence Hall Room Only varies varies varies varies (6 weeks)
Total: $16,385 $26,345 $19,685 $26,180

* Mandatory
** All students will be automatically enrolled in the UMFK plan. Students who wish to have the expense for this coverage removed may do so by providing proof of adequate coverage to the Financial Services Office at lisafour@maine.edu.
*** $4000.00 reflects cost of the Lodge. Cost of older dorm (Crocker) is $3300.00
**** Specific costs for each meal plan per semester: 19 = $1700.00, 14 = $1700.00, 10 = $1550.00, 5 = $1275.00
An extra declining balance of $100.00 is available with each meal plan. For more information on meal plans please go to the Campus Dish web site.

Note: The financial requirements of the University, changing costs, state and legislative action, and other matters may require an adjustment to these charges and expenses listed in this site. The University reserves the right to make such adjustments to the estimated charges and expenses as may from time to time be necessary in the opinion of the Board of Trustees up to the first day of classes for a given academic term. The applicant acknowledges this reservation by the submission of an application for admission or by registration.